419. Spicy Fried Calamari
Deep fried spicy calamari with your choice of sauce. A great appetizer.
Ingredients Scroll down for recipe
- Three Whisked Eggs
- Flour
- Chili Powder
- Salt & Pepper
- Smoked Paprika
- Calamari
- Olive Oil
Directions
- In a bowl make an egg wash. In another bowl mix flour, lots of chili powder, salt, pepper, and smoked paprika.
- Dredge your calamari in your egg wash then coat in your flour mixture and set aside. Heat a pot on medium high heat and add some oil up to 2 inches. Deep fry your calamari for about 3 minutes or until golden brown turning a couple of times.
- Set on paper towels to soak up the excess oil. Plate and serve with your choice of a dipping sauce, and enjoy!
Recipe by Vance Harris
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