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Sunday, September 15, 2019

Beyond Meat Vegan Spicy Garlic Aioli Burger



A unique and famously delicious plant - based burger with a spicy garlic aioli sauce.

Ingredients


Directions
  1. Heat a pan on medium high heat and add some oil and butter. Season your plan-based burger with salt and pepper. Sear your burger on both sides for about 6 minutes while basting with your butter. Take out and set aside on paper towels to soak up the excess oil.
  2. In a bowl mix together some mayonnaise, jalapeno relish, minced garlic, and lemon juice. Season to taste with salt and pepper.
  3. Spread some of your spicy aioli on some nice buns. Build your burger with your lettuce, tomatoes, and pickles. Enjoy! #recipesbyvance  
Recipe by Vance Harris





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