297. Cambodian Grilled Chicken & Onions. Click the picture for recipe!
Delightfully grilled chicken and onions beautifully seasoned with traditional cambodian flavors.
Ingredients
- All-Clad Nonstick Grill
- Pure Lemongrass Powder
- Organic Ground Cardamom
- Organic Minced Ginger
- Toasted Sesame Oil
- Butter
- Boneless Chicken Thighs
- Sliced White Onion
- Pepper
- Fresh Parsley
Directions
- Heat your nonstick grill pan on medium high heat and add some oil and butter. Season your chicken on both sides with your cardamom, minced ginger, and lemon grass powder.
- Toss your chicken on the grill along with your sliced onion. Season your chicken and onions with pepper. Grill your chicken on both sides for about 10 minutes. Occasionally turn your onions. Plate, garnish with some fresh parsley, and enjoy! #recipesbyvance
Recipe by Vance Harris
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