233. Sweet Cardamom Chicken Fajitas!
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A mix grill perfect for any dinner. Sauted peppers and onions with deliciously seasoned chicken.
Ingredients
- Sliced Boneless Chicken Breast
- Sliced Red & Green Peppers
- Sliced White Onion
- Mt. Olive Sliced Jalapenos
- Morton Iodized Table Salt
- McCormick Grounded Black Peppercorns
- Organic Ground Cardamom
- Butter
- Pompeian Robust Extra Virgin Olive Oil
Directions
- Heat a pan on medium high heat and add lots of butter and some oil. Toss in your chicken and peppers, season to taste with ground cardamom, salt, and pepper. Cook while stirring for about 8 minutes, plate and enjoy! #recipesbyvance
Recipe by Vance Harris
Photograph by Sarah Stierch "Chicken Fajitas" Licensed under CC BY 2.0
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