232. Spicy Tomato & Garlic Flatbread Pizza!
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No fuss homemade flatbread pizza with sauted garlic, herbs and spices.
Ingredients
- Thin Pizza Crust Flatbread
- Cento Tomato Sauce
- Fresh Thinly Sliced Garlic
- Fresh Sliced Tomatoes
- McCormick Crushed Red Pepper
- McCormick Mediterranean Oregano Seasoning
- Organic Basil Seasoning
- Morton Iodized Table Salt
- McCormick Grounded Black Peppercorns
- Butter
Directions
- Preheat your oven to 400 degrees. Spoon lots of tomato sauce on your flatbread, top with your tomato slices, season with salt, fresh ground pepper, oregano seasoning, basil seasoning, and crushed red pepper. Bake in the oven for about 20 minutes.
- Heat a pan on medium high heat and add some oil and butter, saute your sliced garlic on both sides for about 6 minutes. Season with salt, pepper, and crushed red pepper. Place your sauted garlic on top of your pizza, slice your pizza and enjoy! #recipesbyvance
Recipe by Vance Harris
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