382. Cheesy Zuchini w/ Butter Roasted Bread Crumbs. Click the picture for recipe!
Seasoned cheesy baked zucchini with butter roasted bread crumbs.
Ingredients
- Zucchini
- American Cheese
- Morton Iodized Table Salt
- McCormick Ground Black Pepper
- Butter
- McCormick Italian Herb Panko Bread Crumbs
- Pompeian Robust Extra Virgin Olive Oil
Directions
- Preheat your oven to 400 degrees. Heat a pan on medium high heat and add some oil. Slice your zucchini into about 1/4 inch slices. Season with salt and pepper and saute for about 4 minutes on both sides. Take out and set aside.
- Drizzle a baking dish with a little oil and place in the oven to get hot. Place small pieces of cheese on top of your zucchini.
- In another pan add some a good amount of butter, and some of your bread crumbs. Place both pans into the oven. Bake your cheesy zucchini for about 2 minutes or until your cheese starts to melt. Mix your butter and bread crumbs occasionally as it bakes for about 6 minutes or until your bread crumbs become buttery and toasty. Plate and enjoy!
Recipe by Vance Harris
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