13. Truffle Risotto!

 


A flavorful, creamy, and cheesy risotto with beautiful white truffle shavings.

Ingredients Scroll down for recipe
  • Butter
  • Shaved White Truffle
  • Garlic Powder
  • Arborio Rice
  • White Wine
  • Ground Black Pepper
  • Chicken Stock
  • Mozzarella Cheese
  • Olive Oil
Directions
  1. Heat a pan on medium high heat and add lots of butter, white wine, and chicken stock. As your butter melts add your arborio rice and cook for about 8 minutes constantly stirring.
  2. Season with pepper, garlic powder and add a good amount of cheese, and continue cooking and stirring for about 5 minutes or until your rice is aldente.
  3. Plate, garnish with your white truffle shavings and enjoy!

Photograph by Blue Moon In Her Eyes "White Truffle Risotto" Licensed under CC BY 2.0




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